Briose cu migdale si merisoare (Cupcakes with almonds and cranberries)

 

Briose cu migdale si merisoare

Ingrediente (20 bucati):

  • 200 g unt, moale
  • 200 g zahar
  • 3 oua
  • 4 linguri melasa de curmale (sau 50 g zahar)
  • 50 ml lapte
  • 300 g faina
  • 100 g ciocolata Amaruie Kandia, taiata bucati mici
  • 1 lingurita praf de copt
  • 20 migdale, coapte in cuptor
  • 40 merisoare uscate

 Cum se face:

  • Amesteca untul cu zaharul, cu mixerul, 5 minute.
  • Adauga ouale unul cate unul, amestecand.
  • Adauga melasa si amesteca.
  • Pune praful de copt si jumatate din faina. Amesteca
  • Pune laptele, apoi restul de faina, amestecand dupa fiecare.
  • Pune ciocolata si amesteca usor.
  • Pune hartii de briose in formele speciale. Umple fiecare cosulet 3/4 cu de coca.
  • In fiecare pune o migdala si 2 merisoare.
  • Coace in cuptorul preincalzit 15 – 20 minute.

 

English version
Ingredients (20 pieces):

* 200 g butter, softened
* 200 g sugar
* 3 eggs
* 4 tablespoons molasses dates (or 50 g sugar)
* 50 ml milk
* 300 g flour
* 100 g bittersweet chocolate, cut into small pieces
* 1 teaspoon baking powder
* 20 almonds, golden in the oven
* 40 dried cranberries

How To:

* Mix the butter and sugar with electric mixer for 5 minutes.
* Add eggs one at a time, stirring.
* Add molasses and mix.
* Put the baking powder and half the flour. Mix
* Put the milk, then remaining flour, stirring after each.
* Put the chocolate and stir gently.
* Put muffin papers in special trays. Fill each basket 3 / 4 with dough.
* In every place an almond and 2 cranberries.
* Bake in preheated oven 15-20 minutes.

COMENTARII
    Hester Casey - Alchemy
    5 Feb 2011
    7:16pm

    These look gorgeous! No need for frosting – they are pretty as a picture just as they are!

    Sandra
    5 Feb 2011
    8:45pm

    Stunning photo! I can’t stop looking at it! Mouthwatering dessert, love cranberries and almonds together! Nicely done!!

    A little bit of everything
    6 Feb 2011
    3:18am

    love cranberry sweets and your cupcakes sound and look delicious.
    the red paper is adorable.
    thanks for sharing Brandusa, have a wonderful Sunday

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